We took our Blond and fermented it in the secondary with wild yeast (Brettanomyces bruxellensis). The outcome is a bubbly, funky beer. A strong nose with tart notes of grass and fruits alongside toast bread, shapes the taste that is balanced by the hops bitterness. Dry and complex, this beer will achieve an incredible depth complexity with time, becoming more sour.<\/p>\n
SERVING: 8 \u00baC \u2013 12 \u00baC IN\u00a0CHALICE, GOBLET OR TULIP GLASS. FOOD PAIRING: SEAFOOD, SPICY FOODS, FRUIT TARTS.<\/p>\n
Oriel Blond fermentata secundar cu drojdie salbatica (Brettanomyces bruxellensis). Culoarea blond inchis, placuta, este acompaniata de un guler de spuma alaturi de note acide, de iarba si fructe verzi. Gustul este echilibrat de amareala hameiului combinat cu putina acreala si grane.<\/p>\n
SERVIRE: 8 \u00baC \u2013 12 \u00baC IN PAHAR CU PICIOR ALATURI DE: FRUCTE DE MARE, MANCARURI PICANTE SI TARTE CU FRUCTE.<\/p>\n","protected":false},"excerpt":{"rendered":"
Belgian Blonde \/ Brett Beer
\n330 ML
\nABV: 5.5%
\nIBU:\u00a032
\nSRM:\u00a03.8<\/p>\n","protected":false},"featured_media":29034,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false},"product_brand":[],"product_cat":[45],"product_tag":[],"class_list":{"0":"post-29033","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-limited-edition","7":"tm-no-options","9":"first","10":"instock","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"translation":{"provider":"WPGlobus","version":"3.0.2","language":"ro","enabled_languages":["en","ro"],"languages":{"en":{"title":true,"content":true,"excerpt":true},"ro":{"title":false,"content":false,"excerpt":false}}},"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t