Descriere
Oriel Lichtenweisse is a tantalizing fusion of pure lactic sourness from Lactobacillus and the subtle grainy elegance of wheat, including a touch of smoked wheat that anchors its Lichtenhainer heritage. Clean, crisp, and brilliantly refreshing, this beer honors its Berliner roots through restrained citrus–lemon notes, elevated further by citrus peels added for a bright, natural lift.
Soured in the kettle and fermented with a liquid Ale yeast strain, it delivers an effervescent, airy texture with hints reminiscent of lemon tart and sourdough bread. The smoked wheat contributes a delicate whisper of character, culminating in a very dry, invigorating finish that invites another sip.
Refermented in the bottle, Lichtenweisse pays homage to Germany’s rich brewing legacy — a timeless beer reimagined in Oriel style, crossing centuries of tradition and echoing the historic “champagnes of the North.”
SERVING: 8 ºC – 10 ºC IN ANY GLASS. FOOD PAIRING: SALMON TARTARE, QUINOA SALADS WITH FETA CHEESE, MEDITERRANEAN DISHES.
Oriel Lichtenweisse este o fuziune seducatoare intre aciditatea lactica pura obtinuta din Lactobacillus si eleganta subtila a notelor de grau, inclusiv graul afumat care ii defineste mostenirea Lichtenhainer. Clara, crocanta si intens revigoranta, aceasta bere onoreaza radacinile Berliner Weisse prin tonuri citrice si lemony, amplificate de coji de citrice ce aduc un plus de prospetime naturala.
Acrirea în cazan si fermentatia principală cu o drojdie Ale lichida creeaza o textură aerata, efervescenta, cu accente ce amintesc de lemon tart si paine cu maia. Graul afumat adauga o notă discreta, recognoscibila, care se impleteste cu finalul foarte sec si energizant, invitand instant la încă o inghititura.
Refermentata in sticla, Lichtenweisse este un omagiu adus traditiei germane — o bere atemporala, reinterpretata in stil Oriel, traversand secole de istorie si evocand faimoasele „sampanii ale Nordului”.
SERVIRE: 8 ºC – 10 ºC IN PAHAR. ALATURI DE TARTAR DE SOMON, SALATE CU QUINOIA SI BRANZA FETA, PREPARATE MEDITERANENE.











