Description

Discover the smooth sophistication of this beer, aged nearly 3 years in barrels that once matured fine Irish Whiskey.
Rich aromas of honeyed malt, toasted oak, and golden sultanas rise from the glass, softened by hints of vanilla cream
and almond.
The barrel lends a gentle spice—think cracked pepper and clove—wrapped in a silky texture with a mellow, warming finish. Time in wood has shaped its soul into something contemplative and inviting, like a fireside chat in a Dublin pub.

SERVING: 14 ºC – 16 ºC in a chalice, goblet, or tulip glass.
FOOD PAIRING: Best enjoyed with smoked meats, grilled steaks and decadent chocolate desserts.

Descopera rafinamentul catifelat al acestei beri, maturata aproape 3 ani in butoaie care au gazduit anterior un fin whiskey irlandez.
Arome bogate de malt cu miere, stejar prajit si stafide aurii se ridica din pahar, imblanzite de note de crema de vanilie si migdale.
Butoaiele adauga un strop de condiment—piper zdrobit si cuisoare—invelite intr-o textura matasoasa cu un final lin, cald si reconfortant.
Timpul petrecut in lemn i-a modelat sufletul intr-o experienta contemplativa si primitoare, ca o discutie la gura sobei intr-un pub din Dublin.

SERVIRE: 14 ºC – 16 ºC intr-un pahar de tip calice, goblet sau tulip.
ASOCIERE CULINARA: Se savureaza cel mai bine alaturi de carne afumata, fripturi la gratar si deserturi decadente cu ciocolata.